Painter’s Restaurant Menu:
All menu items are available for take out, or On/Off premise catering
All major credit cards accepted; cash or check preferred
Painter’s accepts no gift cards of any kind Parties of 8 or more 18% Service charge
Bread & Water Upon Request We do not offer Separate Checks
In consideration of all guests; children must be escorted or seated & cellular phones on vibrate. Please !
All Poultry & Meats are Raised w/out Growth Hormones.
www.painters-restaurant.com 845.534.2109
Kids Menu | Lunch | Brunch | Dinner | Wine | Drinks
Kids Menu
Kids Menu | Lunch | Brunch | Dinner | Wine | Drinks
Sparkling Brunch
Sunday 10:30-3:00
Enjoy a Complimentary glass of Sparkling Wine, Mimosa,
Bellini or Juice w/ Brunch
Steak & Eggs 7 oz. N. Y. Strip, 2 Eggs & Home Fried Potatoes 14
Classic Eggs Benedict w/Canadian Bacon & Hollandaise 11
Vegetarian Benedict w/Tomatoes & Spinach 10
Lump Crab Omelette w/ Goat Cheese & Spinach 12
Huevos Rancheros in a Crisp Tortilla Bowl 9.5
Painter’s Omelette w/ Roasted Red Peppers, Mushrooms, Scallions & Provolone 9
Greek Scramble Feta, Spinach, Tomatoes & Oregano 9
Western Omelette Canadian Bacon, Fresh Peppers & Cheddar 9
Croque Madame Mornay Sauce, Ham, Cheese & Fried Egg 9
Painter’s Stuffed French Toast 10
Salmon Cream Cheese Asparagus Frittata 11
Buttermilk or Buckwheat Pancakes w/ Warm Maple Syrup 8 / Chocolate Chip or Fruit 1
French Toast w/ Warm Maple Syrup 8
Tortilla Scramble w/Green Chiles, Jack & Cheddar Cheese, Tomatoes,
Crispy Tortilla Strips & Sour Cream 8
Tofu Scramble w/Spinach, Mushrooms, Tomatoes & Herbs 8
Breakfast Burrito w/Bacon, Cheese, Salsa ,Scrambled Eggs & Scallions 8
Housemade Biscuits w/Sausage & Gravy 5/8
Sides & Additions
Egg Whites 1 Painter’s Potatoes 3
Fresh Fruit Cup 3.5 / Plate 7 Mixed Muffins w/ Honey Butter 4
Bacon , Chorizo or Breakfast Sausage 3
Also Available...
Soup of the Day 5/6
3 Bean Vegetarian Chili - Mug or Bowl 5/6
Quesadilla w/Sour Cream, Salsa & Guacamole 9
w/Chicken or Chorizo 11 w/Chipotle Chicken 11 w/Chicken & Chorizo 13 BBQ Pork 12
Black Bean Cakes w/Sour Cream & Guacamole 10
Nachos Grande 10 w/Chicken 12 w/Steak 15.5
Painter’s Buffalo Chicken Wings 6/10
House Made Potato Skins w/Scallion & Sour Cream 6
Cheese 1 Chili 2 Bacon 2 Applewood Smoked Bacon 2
Spinach & Artichoke Dip w/Toasted Pita Chips 10.5
Buttermilk Calamari w/Chipotle Aioli 10
Arthur Avenue Platter w/ Italian Meats, Artichokes, Sundried Tomatoes, Olives & Parm Cheese 14
Fritto Misto w/Crispy Vegetables & Spicy Chili Aioli 10
Sesame Crusted Rare Tuna & Cucumber Salad w/Crispy Wontons & Wasabi Cream 13
Duck Confit & Shiitake Spring Rolls w/ Ginger Plum Sauce 11
Caesar Salad 7/10 w/Chicken 13
Warm Goat Cheese Salad w/Oranges, Toasted Almonds,
Red Onion, Kalamata Olives & Honey-Thyme Dressing 9/12.5
Grilled Natural Hamburger w/1 topping 8 / American Kobe 13
House Made Turkey Burger w/Basil Mayonnaise 7
Grilled Chicken Sandwich w/Bacon & Bleu Cheese Dressing 8
Griddled Hereford Sirloin "Cheesesteak" w/Sauteed Onions & Melted Cheddar 12.5
+ Cherry Peppers 1 + Mushrooms 1.5
Bistro Steak Sandwich w/ Smokey Blue, Horseradish Sauce, B&T Onion Rings 16
Painter’s Pasta - Fresh Herbs, Red Peppers, Mushrooms, Scallions,White Wine on Capellini 8.5/14
Isabella's Shells w/House Made Sausage, Peas & Pink Sauce 9/16
Painter’s Chicken Parmesan Sundried Tomato Cream& Provolone on Linguine 9/16
Painter’s Focaccia Red Peppers, Garlic, Scallion, Mushrooms,Tomato & Provolone 11.5
Philosopher Focaccia Steak, Artichokes, Olives, Portobello, Provolone, Mozzarella & Feta 14
Buffalo Focaccia Buttermilk Chicken, Creamy Blue Cheese & Cheddar 13
Mediterranean Focaccia Chicken, Arugula, Roasted Garlic, Olives, Sun-Dried Tomatoes, Feta 12
Wild Mushroom Ricotta Focaccia Caramelized Onion, Spinach, Truffle Oil & Smoked Gouda 12
Sunday 10:30-3:00
Enjoy a Complimentary glass of Sparkling Wine, Mimosa,
Bellini or Juice w/ Brunch
Steak & Eggs 7 oz. N. Y. Strip, 2 Eggs & Home Fried Potatoes 14
Classic Eggs Benedict w/Canadian Bacon & Hollandaise 11
Vegetarian Benedict w/Tomatoes & Spinach 10
Lump Crab Omelette w/ Goat Cheese & Spinach 12
Huevos Rancheros in a Crisp Tortilla Bowl 9.5
Painter’s Omelette w/ Roasted Red Peppers, Mushrooms, Scallions & Provolone 9
Greek Scramble Feta, Spinach, Tomatoes & Oregano 9
Western Omelette Canadian Bacon, Fresh Peppers & Cheddar 9
Croque Madame Mornay Sauce, Ham, Cheese & Fried Egg 9
Painter’s Stuffed French Toast 10
Salmon Cream Cheese Asparagus Frittata 11
Buttermilk or Buckwheat Pancakes w/ Warm Maple Syrup 8 / Chocolate Chip or Fruit 1
French Toast w/ Warm Maple Syrup 8
Tortilla Scramble w/Green Chiles, Jack & Cheddar Cheese, Tomatoes,
Crispy Tortilla Strips & Sour Cream 8
Tofu Scramble w/Spinach, Mushrooms, Tomatoes & Herbs 8
Breakfast Burrito w/Bacon, Cheese, Salsa ,Scrambled Eggs & Scallions 8
Housemade Biscuits w/Sausage & Gravy 5/8
Sides & Additions
Egg Whites 1 Painter’s Potatoes 3
Fresh Fruit Cup 3.5 / Plate 7 Mixed Muffins w/ Honey Butter 4
Bacon , Chorizo or Breakfast Sausage 3
Also Available...
Soup of the Day 5/6
3 Bean Vegetarian Chili - Mug or Bowl 5/6
Quesadilla w/Sour Cream, Salsa & Guacamole 9
w/Chicken or Chorizo 11 w/Chipotle Chicken 11 w/Chicken & Chorizo 13 BBQ Pork 12
Black Bean Cakes w/Sour Cream & Guacamole 10
Nachos Grande 10 w/Chicken 12 w/Steak 15.5
Painter’s Buffalo Chicken Wings 6/10
House Made Potato Skins w/Scallion & Sour Cream 6
Cheese 1 Chili 2 Bacon 2 Applewood Smoked Bacon 2
Spinach & Artichoke Dip w/Toasted Pita Chips 10.5
Buttermilk Calamari w/Chipotle Aioli 10
Arthur Avenue Platter w/ Italian Meats, Artichokes, Sundried Tomatoes, Olives & Parm Cheese 14
Fritto Misto w/Crispy Vegetables & Spicy Chili Aioli 10
Sesame Crusted Rare Tuna & Cucumber Salad w/Crispy Wontons & Wasabi Cream 13
Duck Confit & Shiitake Spring Rolls w/ Ginger Plum Sauce 11
Caesar Salad 7/10 w/Chicken 13
Warm Goat Cheese Salad w/Oranges, Toasted Almonds,
Red Onion, Kalamata Olives & Honey-Thyme Dressing 9/12.5
Grilled Natural Hamburger w/1 topping 8 / American Kobe 13
House Made Turkey Burger w/Basil Mayonnaise 7
Grilled Chicken Sandwich w/Bacon & Bleu Cheese Dressing 8
Griddled Hereford Sirloin "Cheesesteak" w/Sauteed Onions & Melted Cheddar 12.5
+ Cherry Peppers 1 + Mushrooms 1.5
Bistro Steak Sandwich w/ Smokey Blue, Horseradish Sauce, B&T Onion Rings 16
Painter’s Pasta - Fresh Herbs, Red Peppers, Mushrooms, Scallions,White Wine on Capellini 8.5/14
Isabella's Shells w/House Made Sausage, Peas & Pink Sauce 9/16
Painter’s Chicken Parmesan Sundried Tomato Cream& Provolone on Linguine 9/16
Painter’s Focaccia Red Peppers, Garlic, Scallion, Mushrooms,Tomato & Provolone 11.5
Philosopher Focaccia Steak, Artichokes, Olives, Portobello, Provolone, Mozzarella & Feta 14
Buffalo Focaccia Buttermilk Chicken, Creamy Blue Cheese & Cheddar 13
Mediterranean Focaccia Chicken, Arugula, Roasted Garlic, Olives, Sun-Dried Tomatoes, Feta 12
Wild Mushroom Ricotta Focaccia Caramelized Onion, Spinach, Truffle Oil & Smoked Gouda 12
Kids Menu | Lunch | Brunch | Dinner | Wine | Drinks
Lunch
Appetizers Soup of the Day 5/6 3 Bean Vegetarian Chili - Mug or Bowl 5/6 Quesadilla w/Sour Cream, Salsa & Guacamole 9 w/Chicken or Chorizo 11 w/Chipotle Chicken 11 w/Chicken & Chorizo 13 / BBQ Pork 12 Black Bean Cakes w/Sour Cream & Guacamole 10 Nachos Grande 10 w/Chicken 12 w/Steak 15.5 Painter’s Buffalo Chicken Wings 6/10 House Made Potato Skins w/Scallions & Sour Cream 6 Cheese 1 Chili 2 Bacon 2 Applewood Smoked Bacon 2 Spinach & Artichoke Dip w/Toasted Pita Chips 10.5 Buttermilk Calamari w/Chipotle Aioli 10 Fritto Misto w/Crispy Vegetables & Spicy Chili Aioli 9 Arthur Avenue Platter w/ Italian Meats, Artichokes, Sundried Tomatoes, Olives & Parm Cheese 14 Duck Confit & Shiitake Spring Rolls w/ Ginger Plum Sauce 11 Salads Seasonal House w/choice of dressing 5.5 Bleu Crumbles + 1.5 Bacon + 2 Creamy Bleu + .75 Caesar w/Croutons 7/10 w/Chicken 13 Greek Salad w/Feta, Red Onion, Kalamata Olives, Red Wine Vinaigrette 9/12.5 Warm Goat Cheese w/Oranges, Toasted Almonds, Red Onion, Kalamata Olives, Honey-Thyme Dressing 9/12.5 Warm Grilled Chicken w/Pecans, Scallions & Tomatoes 9/12.5 “Wedge” Iceberg, Russian Dressing, Crumbled Bleu Cheese, Balsamic Drizzle 6/10 Asian grilled Chicken Salad w/ Oranges, Peanuts, Crispy Noodles, Ginger Soy Vinaigrette 9/12.5 Roasted Beet w/Baby Field Greens, Candied Walnuts, Crumbled Goat Cheese & Honey-Thyme Dressing 9/12.5 Crispy Calamari Mixed Greens, Avocado, Salsa, Lemon-Cilantro Dressing 9/12.5 Hudson Valley Bounty Salad w/Warm Duck Confit, Goat Cheese, Apples, Candied Walnuts, House Vinaigrette 10/13 + Chicken 4 + Shrimp 6 + Scallops 9 Sandwiches - served w/potato chips unless otherwise noted; sub side salad + 2.5 Croque Madame w/Mornay Sauce, Ham, Cheese & Fried Egg 9 Pan Seared Crab Cake w/ Lettuce, Tomato & Chipotle Aioli 13 Cuban w/ Salami, Pulled Pork, Swiss, Spicy Relish & Jalapeno Mustard 11 Pulled Pork Sliders w/Cole Slaw, Sweet Mustard or BBQ and Sweet Potato Fries 10 Braised Short Rib & Brie “French Dip” Grilled Multi Grain 11 Smoked Turkey & Swiss Wrap w/ Cole Slaw & Honey Dijon Sauce 10 “Big Kids” Grilled Cheese w/Provolone, Cheddar & Tomatoes 6.5 1/2 “Big Kids” & Mug of Soup 6.5 Grilled Natural Hamburger w/1 Topping 8 / American Kobe 13 Grilled Portobello Sandwich w/ Sauteed Onions & Melted Swiss 7 House Made Turkey Burger w/Basil Mayo 7 Vegetarian Delight w/Roasted Red Peppers, Mushrooms, Scallions ,Provolone & Russian Dressing 6.5 Grilled Vegetarian Garden Burger w/Avocado Mayo 6.5 w/Chili & Cheddar 8.5 Albacore Dolphin Safe Tuna on Rye 7 w/Tomato & Melted Cheese + 1 Bacon + 1 Grilled Chicken Sandwich w/Bacon & Blue Cheese Dressing 8 Painter’s Hereford “Cheesesteak” Grilled Sirloin w/Sauteed Onions, Melted Cheddar & Fries 12.5 add Cherry Peppers +1 or Mushrooms + 1.50 Bistro Hereford Steak Sandwich w/ Smokey Blue, Horseradish Sauce and B&T Onion Rings 16 Entrees Caprese Plum Tomatoes, Fresh Mozzarella & Basil 11 Painter’s Focaccia Red Peppers, Garlic, Scallion, Mushroom, Tomato & Provolone 11.5 Philosopher Focaccia Steak, Artichokes, Olives, Portobello, Provolone, Mozzarella & Feta 14 Buffalo Focaccia Buttermilk Chicken, Creamy Blue Cheese & Cheddar 13 Mediterranean Focaccia Chicken, Arugula, Roasted Garlic, Olives, Sun-Dried Tomatoes & Feta 12 Wild Mushroom Ricotta Focaccia Caramelized Onion, Spinach, Truffle Oil & Smoked Gouda 12 Vegetarian Burrito w/Black Beans or Chili 10 w/ Chipotle Chicken 12 w/Beef 14 Painter’s Pasta Fresh Herbs, Red Peppers, Mushrooms, Scallions & White Wine on Capellini 8.5/14 Painter's Chicken Parmesan Sun-Dried Tomato Cream & Provolone on Linguine 9/16 Isabella's Shells w/House Made Sausage, Peas & Pink Sauce 9/16 Dragon Bowl Steamed Vegetables Tossed w/ Peanut Sauce over Chinese Noodles 8/15 w/Tofu 9/15 w/Chicken 9.5/17 w/Shrimp 11/19
Sides & Additions Peanut Noodles 5 Sautéed Spinach & Garlic 4
Braised Kale w/ Onion 4 B&T Onion Rings 4 Gratin Potatoes 5
Edamame w/ sea Salt 4 Sautéed Vegetables 4 Haystack Onions 4 Brown/ Wild Rice 3
Chef’s Speciality Sides m/p T-Shirt 10/ Hoodie 46/ Zip Hoodie 34
Kids Menu | Lunch | Brunch | Dinner | Wine | Drinks
Dinner
Appetizers Soup of the Day 5/6 3 Bean Vegetarian Chili - Mug or Bowl 5/6 Quesadilla w/Sour Cream, Salsa & Guacamole 9 w/Chicken or Chorizo 11 w/Chipotle Chicken 11 w/Chicken & Chorizo 13 w/BBQ Pork 12 Black Bean Cakes w/Sour Cream & Guacamole 10 Carolina Crab cake w/Shrimp, Tomato,Lime & Dill Vinaigrette 13 Nachos Grande 10 w/Chicken 12 w/Steak 15.5 Painter’s Buffalo Chicken Wings 6/10 House Made Potato Skins w/Scallions & Sour Cream 6 Cheese 1 Chili 2 Bacon 2 Applewood Smoked Bacon 2 Fritto Misto w/Crispy Vegetables & Spicy Chili Aioli 9 Buttermilk Calamari w/Chipotle Aioli 10 Arthur Avenue Platter w/ Italian Meats, Artichokes, Sundried Tomatoes, Olives & Parm Cheese 14 Sesame Crusted Rare Tuna & Cucumber Salad w/Crispy Wontons, Wasabi Cream 13 Duck Confit & Shiitake Spring Rolls w/ Ginger Plum Sauce 11 Spinach & Artichoke Dip w/Toasted Pita Chips 10.5 Salads Seasonal House w/Choice of Dressing 5.5 Creamy Bleu + .75 Blue Crumbles 1.5 Bacon 2 Caesar w/ Croutons 7/10 w/Chicken 13 "The Wedge" w/Iceberg, Russian Dressing, Blue Cheese Crumbles, Balsamic Drizzle 6/10 Asian grilled Chicken Salad w/ Oranges, Peanuts, Crispy Noodles, Ginger Soy Vinaigrette 9/12.5 Warm Grilled Chicken w/Pecans ,Scallions & Tomatoes 9/12.5 Warm Goat Cheese w/Oranges, Toasted Almonds, Red Onions, Kalamata Olives, Honey-Thyme Dressing 9/12.5 Greek Salad w/Feta, Red Onion, Kalamata Olives, Red Wine Vinaigrette 9/12.5 Roasted Beet Salad w/Baby Field Greens, Candied Walnuts, Crumbled Goat Cheese, Honey-Thyme Dressing 9/12.5 Crispy Calamari w/Mixed Greens, Avocado, Salsa, Lemon-Cilantro Dressing 9/12.5 Hudson Valley Bounty Salad w/Warm Duck Confit, Goat Cheese, Apples, Candied Walnuts, House Vinaigrette 10/13 + Chicken 4 + Shrimp 6 + Scallops 9 Focaccia Painter’s Red Peppers, Garlic, Scallions, Mushrooms, Tomatoes & Provolone 11.5 Philosopher Steak, Artichokes, Olives, Portobello, Provolone, Mozzarella & Feta 14 Buffalo Buttermilk Chicken, Creamy Blue Cheese & Cheddar 13 Caprese Plum Tomatoes, Fresh Mozzarella & Basil 11 Mediterranean Chicken, Arugula, Roasted Garlic, Olives, Sun-Dried Tomatoes & Feta 12 Wild Mushroom Ricotta Caramelized Onion, Spinach, Truffle Oil & Smoked Gouda 12 Entrees Vegetarian Burrito w/Black Beans or Chili 10 w/Chipotle Chicken 12 w/Beef 14 Coq Au Vin w/Chive Mashed Potatoes, Fava Beans, Bacon & Exotic Mushrooms 20 House Braised Short Ribs w/Mashed Potatoes & Kale 23 Buttermilk Fried Chicken w/Mashed Potatoes, Sauteed Vegetables & Red Eye Gravy 20 Pumpkin Seed Crusted Salmon w/Ginger Pomegranate Butter, Stuffed Pork Loin w/Herb Demi, Honey Roasted Root Vegetables & Parsnip Mashed 23 Grilled NY Strip Steak (10oz) w/Gratin Potatoes, Sauteed Vegetables & Cabernet Demi Glace 25 Grilled Hanger Steak w/Porcini Mushroom Sauce, Potatoes Croquettes, French beans & Cipollini Onions 22 Crispy Fish Tacos w/Cilantro Rice, Cole Slaw, Avocado & Tomatillo Sauce 16 Seared Sea Scallops “Shorba” w/Curried Potatoes & Roasted Cauliflower 25 Turkey Pot Pie w/Sage Rooted Vegetables & Puff Pastry 17 Pasta Ravioli of The Day ask your server Painter’s Chicken Parmesan w/Sun-Dried Tomato Cream & Provolone on Linguine 9/16 Painter’s Pasta w/Herbs, Red Peppers, Mushrooms, Scallions,White Wine on Capellini 8.5/14 Isabella's Shells w/House Made Sausage, Peas & Pink Sauce 9/16 Shrimp & Scallops Pad Thai w/Asian Vegetables, Fried Egg, Spicy Broth, Soba Noodles 11/19 Dragon Bowl w/ Steamed Vegetables Tossed w/Peanut Sauce over Chinese Noodles 8/15 Tofu 9/15 Chicken 9.5/17 Shrimp 11/19 Diablo over Peanut Noodles Chicken 9/16 Shrimp 10/18 Both 11/20 *Whole Wheat & Gluten Free Pasta Available Made to Order Sandwiches sub vegetables instead of fries w/sandwiches + 1 sub side salad + 2.5 Grilled Natural Hamburger on Portuguese Muffin w/1 topping 11.5 /American Kobe 16 Grilled Vegetarian Garden Burger w/Avocado Mayo 9.5 w/Chili & Cheddar + 2 Grilled Portobello Sandwich Smothered w/Onions & Melted Swiss 10 House Made Turkey Burger w/Basil Mayo 10 Grilled Chicken Sandwich w/Bacon & Bleu Cheese Dressing 11.5 Griddled Sirloin Hereford "Cheesesteak" w/Sauteed Onions & Melted Cheddar 12.5 Bistro Steak Sandwich w/ Smokey Blue, Horseradish Sauce, B&T Onion Rings 16 Pulled Pork Sliders w/Cole Slaw, Sweet Mustard or BBQ and Sweet Potato Fries 10 Sides & Additions Peanut Noodles 5 Braised Kale w/ Onion 4 B&T Onion Rings 4 Edamame w/ sea Salt 4 Sautéed Vegetables 4 Gratin Potatoes 5 Sautéed Spinach & Garlic 4 Haystack Onions 4 Brown/ Wild Rice 3 Chef’s Speciality Sides m/p T-Shirt 10/ Hoodie 46/ Zip Hoodie 34
Autumn Squash Wild Rice & Sautéed Spinach 25
The Inn @ Painter's
Reservations are highly recommended. Please call for rates.
Phone (845) 534-2109.
There are currently 7 lovely rooms availble; configured as follows:
- 1 suite with queen bed, sitting room with couch (couch does not pull out)
- 4 queen size rooms
- 2 double/queen
Each room has private bath facilities
There are no telephones in the rooms; there is a payphone in the lobby.
Check in time is 3:00pm
Check out time is 12:00 noon
Corporate Rates/Pre-paid Discounts-Temp/Short Term Rentals- AARP - AAA - Military - with I.D. $10.00 discount
*Special Event and Holiday Rates May Apply.
ROOMS MAY NOT BE CANCELED for the following West Point Functions - including, but not limited to; Graduation, Plebe Weekend, Ring Weekend, Army Home games, Induction, Homecoming etc.
A minimum of 5 days notice of cancellation is required or full rate must be charged.

Kids Menu | Lunch | Brunch | Dinner | Wine | Drinks
WINE LIST
*All items subject to availabilty*
Bin Pinot Grigio Glass / Bottle
1 Cycles Gladiator CA 15
2 Montevina Napa ValleyCA 20
3 Maso Canali Trentino DOC Italy 28
4 Santa Margherita Alto AdigeDOC Italy 38
Sauvignon Blanc
5 Waterbrook Washington 18
6 Babich Marlborough New Zealand 8 / 22
7 Groth Vineyards ‘07 NapaCA 32
8 Cloudy Bay ‘07 Marlbourough New Zealand 48
Riesling
9 Wente Vineyards “Riverbank” CA 7/18
10 Prejean Pen Yan New York 19
11 Loosen Bros. “Dr L” Germany 20
12 Erben Spatlese Germany 24
13 Devils Corner Riesling ‘07 Tasmania 28
14 Dr. Burklin-Wolf Estate Old Vines ‘05 Germany 32
Chardonnay
15 Heron Hill Unoaked ‘06 Hammondsport New York 9 / 22
16 Bearboat Russian RiverCA 22
17 Greg Norman Santa BarbaraCA 24
18 Heraldberg Ranches Russian RiverCalifornia 28
19 Trefethen Estate ‘05 Oak Knoll District NapaCA 45
20 Chalk Hill ’04 Estate SonomaCA 65
White Varietals/Blends
21 Tasca D’ Almerita “Regaleali” IGTSicily 7 / 20
Blend of Inzolia, Cataratto, & Grencanico Grapes
22 Albarino Condes De Albarei Salneval Galacia Spain 20
23 Planeta La Segreta Bianco Sicily 20
Blend of 50% Grecanico, 30% Chardonnay, 10% Viognier, 10% Fiano
24 Chenin Blanc L’Ecole Washington 22
25 Traminette Fulkerson Winery DundeeNew York 20
26 Viognier Zaca Mesa Estate ‘06 Santa Ynez ValleyCA 28
27 Gewurtztraminer Handley ‘06 Anderson ValleyCA 29
Pinot Noir Glass / Bottle
28 Cono Sur Chile 7 / 20
29 Cloudline Oregon 12 / 30
30 Oliver Leflaive ‘05 Bourgogne Rouge “Cuvee Margot” France 35
31 David Bruce ’08 “DB Select” RussianRiverSonomaCA 40
32 Schug Estate ’06 CarnarosCA 45
33 Rozak Estate ‘05 Rozak Ranch Vineyard Santa Rita HillsCA 60
34 Cloudy Bay ‘05 MarlboroughNew Zealand 65
35 Domaine Drouhin ‘04 Willamette ValleyOregon 70
36 Bonaccorsi ‘04 Carasagghi Vineyard SantaRitaHills CA 90
Merlot/Blends
37 Rex Goliath Central CoastCA 15
38 Bidel Long Island NY 25
39 Clos Pegase “Mitsukos Vineyard” ‘04 Estate NapaCA 45
40 L’Ecole ‘03 Seven Hills Vineyard Walla WallaWashington 60
Cabernet Sauvignon/Blends
41 Cono Sur Chile 7 / 16
42 Hahn ‘07 Central CoastCA 22
43 Hedges CMS Red 42% Cabernet Sauvignon, 51% Merlot, 7% Syrah 24
44 Raymond R Collection ‘03 NapaCA 29
45 Twenty Rows ‘06 Napa ValleyCA 14 / 35
46 Beckman Estate ’07 Santa Ynez Valley Santa BarbaraCA 38
47 Haras “Character” Estate ‘05 Maipo Chile 40
48 Mitolo “Jester’ ‘07 Mclaren Vale Australia 40
49 Chalk Hill Sonoma ’02 CA 65
50 Newton “The Puzzle” ‘04 NapaCA 95
51 Hewitt Vineyard Estate ‘05 RutherfordNapaCA 100
52 Chateau St. Jean “Cinq Cepages” ‘97 Washington 120
53 Chateau Montelena ‘02 Napa Ca 150
54 “Opus One” ‘97 NapaCA 190
55 El Origen Reserva 85% Malbec, 15% cabernet 7 / 19
56 Caro “Amancaya” ‘06 Cab-Malbec 29
57 Enrique Foster Estate Reserva ‘05 40
58 Andeluna “Pasionado” ‘03 Grand Reserve 55
35% Cabernet Sauvignon, 35% Merlot, 20% Malbec, 10% Cabernet Franc
Zinfandel California
59 PainterBridge 14
60 Cline Ancient Vine ’06 27
61 Summers ’04 Napa 38
62 Ridge Ponzo Vineyard ’04 RussianRiverValley 48
63 Ravenswood “Old Hill” ‘03 Sonoma 65
Tempranillo/Blends Spain
64 Campo Viejo 7 / 16
65 El Coto “Coto De Imaz” ’04 Reserva 32
66 Baron De Ley “Finca Monasterio” ‘04 80% Tempranillo/20% Cabernet
Single Estate Rioja 45
67 Louis Canas ‘95 Seleccion De La Familia Reserva Rioja 55
Shiraz/Blends Australia
68 Marquis Philips 9 / 24
69 Jim Barry Lodge Hill ’05 28
70 Hewitson “Miss Harry” ‘05 55% Grenache/33% Shiraz/12% Mourvedre 40
71 Henschke “Henry’s Seven” ‘05 48
65% shiraz/25% grenache/5% mourvèdre/5% viognier
72 Penfolds“Grange” ’97 290
French Reds
73 Domaine Lafage Cote Sud Rouge 7 / 19
80% Syrah/10% Grenache/10% Cabernet Sauvignon
74 Domaine Alain Voge Côtes du Rhône “Les Peyrouse” ‘05 35
75 Chateauneuf Du Pape Paul Jaboulet “Les Cèdres” ‘03 60
76 Chateauneuf Du Pape Domaine Du Vieux “Télégramme” 65
77 Domaine Michel Gros Nuits Saint Georges ‘05 Burgundy 90
78 Chateau Faugeres Saint-Emilion Grand Cru ’05 100
House wines @ 6 per glass include; Chardonnay, Pinot Grigio, Merlot, & White Zinfandel, & are avaliable in 1/2 or full carafe @ 12/28.
Italian Red Varietals/Blends Glass / Bottle
79 Cadonini Montepulciano 12
80 Villa Corti Chianti 20
81 Tenuta Rapitalia “Campo Reale” 100% Nero D’Avola Sicily 22
82 Super Tuscan Testardo Sensi Tuscany 7 / 19
90% Sangiovese 10% Cabernet Sauvignon
83 Barbera D’ Alba Casata Monticello 7 / 19
84 Sangiovese Di Majo Norante IGT 20
85 Poggio Al Casone “La Cattura” Toscana IGTItaly 26
Blend of 90% Teroldego & 10% Syrah
86 Alianico Del Vulture Lelusi “Shesh” DOC 28
87 Tomaiolo Riserva Chianti ’05 36
88 Barolo Monte Degli Angeli ‘05 50
89 Terre Di Bo Barolo ’04 65
90 Amarone Della Valpolicella ‘04 Zenato 110
91 Gaja Barbaresco ‘99 Langhe area of Piedmont 300
92 Illuminati “Nico” ‘90 Abruzzo 340
Red Varietals/Blends
93 Pinotage Backsberg South Africa 18
94 100% Zweigelt Sepp Moser Estate Austria 25
95 100 % Mencia Dominio De Tares “Baltos” ‘05 Spain 25
96 Grenache Marques De Aragon Old Vine Estate Bottled Spain 26
97 “Ruah” Desert Wind ‘05 ColumbiaValleyWashingtonState 35
45% Merlot/40% Cabernet Sauvignon/15% Cabernet Franc
98 “John X Merriman” Rustenberg ‘99 South Africa 40
46% Merlot, 36% Cabernet Sauvignon, 9% Cabernet Franc, 9% Petit Verdot
99 Petite Syrah Fortress Vineyards ’07 RedHillsLakeCountyCA 50
Sparkling Wine
C Wycliff Brut CA 5.5 / 12
C Villa Jolanda Prosecco Italy 200 ml 6
100 Charles de Fere Brut France 18
101 Nino Franco “Rustico” Prosecco Italy 25
102 Ferrari Brut TrentoDOCItaly 38
Champagne France
103 Gosset Brut Excellence 60
104 Clicquot Yellow Label Brut 85
C Perrier Jouet Fleur De ‘96 180
C Moet & Chandon Cuvee Dom Perignon ‘90 Vintage 350
Bottles = 750ml unless other shown. Cork fee = 20 per bottle. Vintages not shown on request. List by‚ grape type or blend/maker/state or country. vintage/vineyard/region shown as applicable. Items subject to change due to avalabilty.
Kids Menu | Lunch | Brunch | Dinner | Wine | Drinks
DRINKS
We strive to offer the finest beverage selection/best value. If you do not see something you wish for....please ask ! Not all items are stocked at our bars‚ many items are stocked in the basement Due to limited production & changing distribution – vintage‚ seasonal‚ special release‚ single cask‚ specialty spirits‚ & beers may be limited. Thank You for your Patronage Please enjoy responsibly We reserve the right to refuse service to anyone "Spirits are a wonderful servant but a terrible master"
Beer
H2O Soda
Coffee Tea
Cocktails
Spirits
Water
Painter’s 16.9 oz
Pellegrino sparkling 8.45 oz/liter
Panna still 16.9 oz/liter
Soda
Fresca 2.5
Boylan’s
Black Cherry, Crème, Orange, Grape, Birch Beer, & Creamy Red Birch Beer 10.6 oz bottles
Saranac
Root Beer, Diet Root Beer, Ginger Beer
Aperitifs





